How To Make Coffee With No Electricity?

Many people love coffee and can’t start their day without it. But what if the power goes out and your coffee maker won’t work? Perhaps a storm has caused a power outage, or you find yourself camping off the grid. Whatever the circumstances, don’t worry, you can still make delicious coffee without electricity.

There are different ways to make coffee without power. With a few simple tools and some practice, you can keep enjoying your morning coffee routine no matter what. So, don’t give up on your coffee habit, even when the power is out.

What You Need to Make Coffee Without Power?

To make coffee without power, you’ll need a few basic elements. First and foremost, you’ll need fresh water. Next, you’ll need coffee beans or grounds. Finally, you’ll need a way to heat the water. While electricity may not be available, there are several alternatives for heating water, such as a gas stove, propane burner, or even a solar oven.

In addition to these necessities, there are a few other items that can enhance your coffee-making experience. A coffee filter or French press can help separate the coffee grounds from the liquid, resulting in a smoother, more refined taste.

Related – How To Make Coffee Without Filter

10 Ways To Make Coffee Without Electricity

Make Cold Brew

cold brew coffee

Cold brew coffee is an excellent electricity-free option that produces a smooth, rich coffee concentrate. To make it, start by coarsely grinding your favorite beans to allow for optimal flavor extraction. Use a ratio of 1 cup of grounds to 4 cups of cold, filtered water. Combine the grounds and water in a large container like a mason jar or pitcher. Give it a good stir to integrate the grounds and water.

Then let the mixture steep at room temperature for 12-24 hours. The longer it steeps, the stronger the concentration. For best results, steep it in the refrigerator to prevent over-extraction. The cold water will slowly extract the oils and flavors from the coffee grounds.

Once steeped, you’ll need to filter out the grounds. If you don’t have electricity to use a drip machine, try pouring the concentrate through a fine-mesh sieve, cheesecloth, or coffee filter. This prevents gritty grounds from getting into your finished brew.

Use a Stove or Fire

coffee on gas stove

If you want a hot coffee, you can make it with a gas stove or fire.

For making coffee without electricity, an outdoor fire is a classic and effective heating source. If you have a gas camping stove, that is an easy option – simply ignite the burner to boil water. However, exercise caution when using any stove indoors due to fire and carbon monoxide risks.

If cooking over an open fire, you’ll need to build a robust fire with plenty of tinder, kindling and fuel wood. Let it burn down to glowing embers, perfect for cooking over. Place a camp coffee pot, dutch oven, or metal pan filled with water directly into the embers. The heated vessel will bring the water to a boil. For purified water, consider boiling it first and letting it cool briefly before adding grounds.

Once boiled, move the vessel to a less hot part of the fire. Add your preferred amount of coffee grounds and allow to brew for a few minutes, adjusting the strength to taste. Remove the grounds with a mesh strainer before enjoying your fresh brewed cup of campfire coffee. With the right gear and some outdoor cooking skills, you can easily make a hot cup of joe no matter the conditions. Just be sure to safely extinguish the fire when finished.

Use French Press

french press coffee

A French press is one of the simplest and most reliable ways to brew a fresh cup of coffee without power. Begin by heating water in a pot or kettle over a stovetop or open fire. The water should be hot but not boiling to avoid scalding the coffee.

Once hot, add the water to your French press along with your desired amount of coarse coffee grounds. Using a ratio of about 1⁄4 cup grounds to 4 cups of water is a good starting point. Stir the grounds to integrate them.

Allow the brew to steep for 4-5 minutes to fully extract the flavors from the grounds. Then slowly press the plunger down, filtering the grounds to the bottom. Avoid pressing too forcefully to prevent over-agitating the brew.

The resulting full-bodied coffee can be poured directly from the French press into your mug or thermos. Clean-up is also easy without electricity – simply disassemble the parts and rinse away the grounds with hot water. With minimal equipment needed, the French press is one of the most reliable ways to make delicious coffee without power.

Use Solar Powered Kettle

Solar Powered Kettle

While solar-powered kettles are convenient options for making coffee off-grid, they are specialty items that most people don’t have on hand. A more accessible way to utilize the sun’s energy is to heat water in a vessel placed in direct sunlight.

On a sunny day, fill a dark-colored pot, kettle, or jar with water and set it out in a sunny spot for 1-2 hours. The sun’s rays will heat the water to brewing temperature. For best results, place the vessel on a reflective surface to boost solar absorption.

Once heated, you can use the sun-warmed water in a pour-over, French press, or other manual coffee makers. This simple solar water heating technique allows you to harness the limitless power of the sun to make your morning brew without electricity or specialized gear. Keep in mind that results will vary based on outside temperatures and solar intensity. But it’s a handy, eco-friendly approach for the next power outage.

Cowboy Coffee

Cowboy Coffee

Cowboy coffee is a classic campfire brewing method that requires minimal equipment. To make it, first bring water to a gentle simmer over a campfire or stove. Avoid letting it come to a full boil which can scorch the grounds. Once heated, add your coffee grounds directly to the pot and let steep for 2-4 minutes. Use around 1⁄4 cup grounds per 4 cups of water.

Remove the pot from heat and let the grounds settle for a minute or two. Slowly pour the coffee into mugs, leaving the grounds behind in the pot. Or for a more authentic cowboy coffee, strain out the grounds through a bandana or mesh screen.

The key is removing the coffee from the heat before it over-extracts to prevent bitterness. Cowboy coffee may not be as refined as brewed coffee, but it’s an easy electricity-free option using just a pot, fire, and grounds. Adjust the strength to taste and enjoy this rustic brew.



A percolator is a classic manual coffee maker that can brew a cup of joe without any electricity needed. To use a percolator, start by adding cool water to the bottom chamber – about 1⁄4 cup of ground coffee per 4 cups of water is a good ratio.

Place the percolator top on, with the grounds in the upper basket. Set it directly on a campfire or stove top to heat it up. As the water boils, it will percolate up through the tube and cascade over the coffee grounds.

Allow it to percolate for several minutes until the coffee reaches your desired strength. Be careful not to let it boil for too long, which can scorch the brew. Percolated coffee has a distinctive robust, almost bitter flavor profile. But it’s an effective off-grid brewing method using just hot water and a stovetop percolator. With a little trial and error, you can dial in the perfect percolator brew for your taste.

Instant Coffee

Instant Coffee

Instant coffee is a convenient electricity-free coffee solution. The dehydrated coffee granules or crystals can simply be dissolved in hot water to quickly make a cup of coffee. To prepare, first heat water using one of the off-grid boiling methods like a campfire or gas stove. Pour the hot water into your mug and stir in instant coffee granules to your desired strength.

Instant coffee bags are another handy option – place them directly in your mug and pour hot water over them like a tea bag to infuse. The resulting coffee will lack the depth and nuance of brewed coffee, but instant can provide a quick caffeine boost with minimal fuss when there’s no power for your coffee maker. Just add hot water and get your coffee fixed anytime, anywhere without electricity required. Some pre-planning by keeping instant coffee on hand can ensure you don’t go without your morning routine, even in an outage.


aeropress coffee

The AeroPress is a compact, manual coffee maker that can produce a strong, espresso-style coffee without any electricity required. It uses finely ground coffee and pressure to rapidly brew coffee in a process similar to espresso extraction.

To use it without power, you’ll need hot water from a kettle or pot heated over a stove or campfire. Add your ground coffee to the AeroPress chamber and pour a small amount of hot water in to bloom the grounds. After about 30 seconds, fill the chamber with hot water up to the number of ounces desired.

Then insert the plunger and press down steadily over 30-60 seconds until it reaches the bottom, forcing the coffee through the filter into your mug or cup. The AeroPress produces a rich, bold coffee concentrate that you can drink straight or dilute with hot water for regular black coffee. With only the need for hot water and manual pressing, it’s a versatile brewing device that doesn’t require any electricity.

Pour Over

pour over coffee

The pour-over brewing method allows you to manually make a flavorful cup of coffee with just hot water and minimal equipment. To start, place a paper filter or reusable metal filter in the pour-over device. Add your desired amount of freshly ground coffee, ideally a medium-fine grind.

Begin pouring a small amount of hot water (not boiling) over the grounds to bloom them, then pause to let it soak in for 30 seconds. This helps extract the flavors. Then slowly pour the remaining hot water in a circular motion over the grounds. Take care to pour gently and evenly for full extraction.

The coffee will drain through the filter into your mug or carafe below. The manual, gradual pouring action maximizes contact between the water and the grounds. The result is a clean, bright-tasting cup of coffee, without needing any electricity to brew it. With the right pour-over setup and technique, you can make barista-quality coffee off the grid.


Being without electricity certainly presents challenges, but with some clever techniques, we can still enjoy the comforts of a hot cup of coffee. With basic equipment and a bit of skill, we can brew coffee anytime, anywhere, with no electricity required. Learning these alternative preparation methods provides us with more self-reliance, adaptability, and appreciation for a simple cup of coffee.

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