Iced Cinnamon Dolce Latte Recipe (Same As Starbucks)

Are you ready to start your day off right with a deliciously comforting drink that’s sure to become your new obsession?

Look no further than the iconic Iced Cinnamon Dolce Latte! This tasty treat has captured the hearts of coffee lovers everywhere, and I’m excited to share our secret recipe for creating a homemade version that’s just as good as the real thing.

With a few simple ingredients and a touch of culinary magic, you’ll be able to indulge in this beloved beverage from the comfort of your own home. So why wait? Grab your apron, fire up your espresso machine, and let’s get started on this delightful journey!

Why You Will Love Iced Cinnamon Dolce Latte Recipe?

  • Versatility: Can customize sweetness level and experiment with different types of milk and flavors.
  • Simple process: Syrup requires only three ingredients and the brewing method is easy.
  • Signature flavor combinations: Can mix with other syrups such as hazelnut or almond for added depth.
  • Quality: Tastes similar to Starbucks’ Iced Cinnamon Dolce Latte.
  • Cost-effective: Saving money by making it at home instead of buying it at a coffee shop.

Iced Cinnamon Dolce Latte Ingredients

Iced Cinnamon Dolce Latte
  • Cinnamon Dolce Syrup (homemade or store-bought) – a sweet and spicy mixture of cinnamon and sugar that adds depth and warmth to the drink
  • Milk (your choice of oat milk, cow’s milk, coconut milk, soy milk, or any other non-dairy milk alternative)
  • Whipped cream (homemade or store-bought) – adds a silky texture and a touch of sweetness
  • Cinnamon sprinkles – a pinch of cinnamon and sugar that adds a delightful crunch and flavor contrast to the drink
  • Brown sugar (optional) – adds a caramel-like flavor and a hint of molasses that complements the cinnamon and coffee
  • 1/2 cup brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup water
  • 2 oz espresso or 1/4 strong brewed coffee or cold brew
  • 1/4 cup milk of choice

Iced Cinnamon Dolce Latte Recipe

Iced Cinnamon Dolce Latte Recipe

To create this delicious coffee drink, start by making a cinnamon syrup.

In a small saucepan, combine your preferred sweetener (such as cane sugar), water, and two cinnamon sticks.

Heat the mixture over medium heat, stirring frequently, until the sugar has dissolved. Continue to simmer for 5 minutes, allowing the cinnamon to steep and infuse into the syrup.

Remove from heat and let cool for 10 minutes before transferring the syrup to a jar or bottle. Store it in the fridge for up to two weeks.

Now, let’s move on to preparing the iced cinnamon dolce latte. Fill a large glass with ice, and brew two espresso shots directly over the ice.

Add a drizzle of the cinnamon syrup and a generous pour of oat milk (about ¼ to ½ cup). Top off the drink with a fluffy layer of whipped cream made from coconut milk.

For an extra touch of cinnamon flavor, sprinkle a mix of turbinado sugar and cinnamon over the whipped cream.

To make the cinnamon sprinkle, simply combine equal parts cinnamon and sugar in a small bowl. You can also prepare a larger batch of the sprinkle and store it in your pantry for later use.

Enjoy your homemade iced cinnamon dolce latte immediately, as the whipped cream and ice will melt quickly.

However, the cinnamon syrup can be stored in the fridge for up to 2 weeks, and the cinnamon sprinkle can be kept in your pantry for several months.

More Iced Coffee Recipe

Leave a Comment